Model: BD-2
Rated for the following cooking surface temperatures:
450°F, 600°F
Bottom edge of hood hung:
35 - 47 in.. above cooking surface, with lights.
22 - 47 in.. above cooking surface, without lights.
ETL Listed. Complies with UL710, ULC710, and ULC-S646 Standards.
Built in compliance with NSF/ANSI Standard 2.